Regarding bust size, you might notice the difference in breast size in ads for, say, Budlight versus, hmmm, Mercedes Roadsters which reflects 'different' tastes (among other things). You'll still be stuck at 10 cm length, but you can have it made as fat as you like.

Our American engineers have developed enlargement implants for that too.

Reckless: Apparently you are the only one who doesn't know the type of poor souls, often with undescended testicles, who say things like that.

If you look back at dietary changes over the past 40 years, the greater ingestion of fats has definitely had an impact on women's breast size.'Īnd no doubt we can look forward to continued growth in the future, the writer says. Then what they consume as children and adolescents, such as meat, dairy products, fried chicken, convenience store sandwiches and so on, will enhance the size of the breasts. If one's mother ingests a lot of beef or pork during pregnancy, the number of fat cells in the fetus will increase. The levels of body fat are determined at three life stages: while still an embryo, while nursing up to around age 3, and then at puberty. 'About 90% of a breast is composed of fat cells. 'But for the remaining 20% or so, nutrition has a certain effect,' he says. Japan has a culture of exposure, says Taniguchi, so women here want to emphasize their cleavage, whereas these days western females tend to dress in a way that enables their left and right breasts independent movement.Īrata Samon, a doctor and author, estimates that 70 to 80% of women's breast sizes are determined by heredity. Doing this produces more cleavage, and posture benefits from an overall improvement,' she said. 'These days when women put on their bra, they press in their flesh from four directions - from the sides below their arms, up from their stomach area and then downwards from their collarbones. Mutsuko Taniguchi, a veteran stylist with some 40 years in the trade, is in agreement. That alone can increase cup size by as much as two sizes.' When putting on their bras, women tend to lean forward and by so doing gravity collects fleshy parts on the sides of their torso to fill up the cup. The other is because we manufacturers have become better at teaching customers the correct way to select a brassiere. 'The first is changes in the diet, such as increased meat consumption and westernization in general. 'There are two reasons for this,' explained Shuko Sakata, manager of brand marketing at Triumph.

Naturally Nikkan Gendai's reporter wants to know why. Which means the size of the breasts themselves had definitely become larger. Interestingly, the 17.5 centimeter average measurement from the underside of the breast to the top had not shown any appreciable change during those four decades. Or in other words, a remarkable twelve-fold increase over 40 years. By 2018, the percentage had swelled impressively to 53.1%. And when the data was confirmed, Triumph found that while only 4.5% of its customers had required a D-cup size bra or larger back in 1980, that percentage had expanded to 17.6% by 1990. We know this thanks to a survey by lingerie manufacturer Triumph International Japan, which recently made public the results of its research.Īccording to Nikkan Gendai (Aug 7), the subjects of the survey were Japanese females between the ages of 20 through 60 years. Well, there's no denying it any more: the size of Japanese mammaries have become larger.

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